Top Nutrition YouTube influencers in Japan for February 2025

Bio

Helloooo. My name is Nanna Elise and I make videos on veganism, mental health, sustainability and Japanaese feminism. Inspiring people to live a life with a healthier mind and body while protecting the planet :)

Bio

YUCa, the owner of YUCa's Japanese Cooking® channel, presents delicious and nutritious Japanese recipes for everyone from 5-month-old babies! 🇯🇵 New Video Release : Bimonthly *During busy season will be irregular streaming. - Third Saturday - 10:00 AM, JST🗻 - Third Friday - 5:00 PM, PST🗽 - Third Friday - 8:00 PM, EST🏄🏻‍♂️ Recipe video content : - Popular & Traditional Japanese Dishes - Basic Japanese Seasonings & Sauces - Japanese Set Meals - Vegan & Gluten-Free Japanese Dishes - Baby Foods (edible from 5 months old) - Pregnancy Meals - Japanese Sweets *************************************************** Dear my subscribers, Thank you for your interest in my channel and for subscribing. I would be more than happy if this channel could become a useful and indispensable part of your daily life. I look forward to interacting with many of you lovely folks through this channel. Lots of love from TOKYO, YUCa https://yjc.tokyo © YUCa's Japanese Cooking® 2013-2022

Bio

This is a channel that introduces easy vegan recipes that can be made with familiar ingredients. There are many recipes on suguvege.com ♡

Bio

Hi, The Cooking Bear Channnel! This channel introduce a tasty and simple recipe with Kumachan and Shef.! We wish “To Happiness from Diet”. So, we want to make everybody smile through the diet. Please check this channel! Thank you :)

Bio

Nette Cooking(OishiSarap channel) Filipino Cooking In Japan Hello welcome to my channel, I'm Nanette, I'm from the Philippines married to Japanese, permanently living here in Tokyo with my loving husband and daughter, I love cooking since my childhood I learned more from my mother how to cook some of the Filipinos traditional recipes, I'm so lucky for having a chance to share both Filipino''s and Japanese recipes, and I love to pick up more tips and ideas for more cooking recipes, yes! I'm glad that I can cook, I always enjoy cooking and making a delicious meals for my family, I cook for my family's health and happiness... Please join me guys, please subscribe and Let's ENJOY COOKING!

Bio

Are you interested in both Japan and veganism? Then, this is the channel for you. This channel will help you manage a vegan lifestyle in Japan. I will cover hot topics regarding Japanese culture versus veganism, I will show vegan recipes, give you tips on how to stay vegan in a non-vegan-friendly environment, and more. If you're simply curious about veganism and/or Japan, you're very welcome as well!

Bio

Hello, welcome to my brand new channel! I am a plant-based chef & vegan activist, and I seek to educate the general public about ethics and the environment. My main motive is to fuel the transformation of the global food system for the better - humans, non-human animals & our planet. On this platform, I will be sharing my plant based recipes and various educational content on the ethical and environmental issues. Thank you very much.

Bio

Welcome to the small world! A cook exclusively for dwarfs. I traveled a little for about 5 years looking for ingredients. It will be reopened ♪ -Deliver world cuisine to dwarfs- ■ Miniature food (Eatable miniature food) ■ Dwarf exclusive cook ■ YouTube channel exceeded 200,000 people !! ■ Channel name #Miniature Cooking (Real Food) ■ ↓ Instagram is here ↓ https://www.instagram.com/miniature_life_asmr ■ Related keywords ========================= #miniature #cooking #miniature #MiniatureCooking #RealFood #Mini Food #miniaturetrip #Miniature #Miniature food #Cooking #Breakfast #Breakfast #Recipe #Home rice #I want to connect with people who like cooking #Kids #Handmade =========================

Bio

The theme of this site is "Well-Being", and we provide weekly videos about food and health! We would be happy to give you hints on how to make the most of ingredients, recipes, and advice from experts to enrich your life. We deliver useful articles on a daily basis under the supervision and advice of experts such as doctors, nutritionists, and university professors. Please subscribe to our channel so that we can deliver useful information to you. The recipes and information introduced in the video can be found on the Kawashima-ya website. You can also purchase the products used in the video. Please take a look at Kawashima-ya and see for yourself.

Bio

ByFood makes videos that spotlight Japanese chefs and craftspeople, seasonal food trends, and local Japanese culture (with a few fun food challenges thrown into the mix)! ABOUT BYFOOD: ByFood is Japan’s one-stop food platform. With the most extensive variety of Japanese food experiences on the internet, byFood strives to offer rare experiences and make Japanese food accessible to more people, with options like vegetarian, vegan, gluten-free, Halal, and Kosher experiences. In doing so, byFood brings locals and visitors together through food and celebrates Japanese cuisine. ByFood also gives to children in need through our Food for Happiness Program. And you can help, too! When you book an experience on byFood, a portion of the proceeds go toward NGOs that support children in developing countries, giving them access to necessities like nutritious meals, schools, and housing. Check out our links below and subscribe to join the byFood community!